Dear patient,
It is a possibility that her elevated
lipids are related to diet; the most important thing for her to limit and avoid are sugars and starchy foods such as potatoes, bread, pasta, as these are the foods athat are converted into tryglicerides that ody; if after an intensive 3 month trial of these dietary changes they are still elevated, then medication may be needed to normalize them; she should also be checked for secondary causes of elevated tryglicerides such as
diabetes and
hypothyroidism.
Yours truly,
Dr Brenes-Salazar MD
Cardiology
Mayo Clinic MN