I then went for allergy testing.And avoided certain food fir three months which helped.However now if i eat red meat which i have not touched in 4 months i started feeling dizzy and weird till i ... View answer

Can i still have low blood iron three weeks after umbilical hernia surgery? Fobt negative .... Eat very little red meat. Mostly chicken. Lots of veg but not many green leafy ones ... View answer

Can an open heart patient EVER eat steak again? Must ALL red meats be avoided? ... View answer

chicken or pork but find corn unavoidable. Why is every meat making me nauseous and sick? ... starting stages of Barrett's. currently I'm unable to eat any meat chicken pork beef any meat makes... View answer

is way above the bench mark of 3.4 MG/MMOL. My doctor advised me to avoid red meat since my consumption of red meat and seafood is high. So I stuck to only a little chicken and fish. On... View answer

aet red meat and is now having a huge head ache and is burning up i try so hard to keep him from meat ...Hello my boy friend who is 17 is having trouble with meat he cant eat it and everytime... View answer

Can eating red meat, particularly steak, create pleurisy in a person with a Hx of Bronchiectasis? Had severe pleurisy last evening which started to set in 1 hr after my meal and then subsided with ... View answer

appetite has increased, I am craving red meat all the time. ...Is there any extreme increase in food apetite after arterial embolization. I am wondering if with ... View answer

Is chicken safe to eat if the meat around the bone is bright pink to slightly red and red juices freely leak from bone? I cooked a rotisserie chicken and the breast meat was 170 degrees but when... View answer

sodium and less red meat. After 2 days raking medicine it dropped 30points(doctor recorded) to 94/64. Lately BP normal but why is pulse sometimes high? In upper 80s to 90s Right now 113/64... View answer