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Have Seronegative Rheumatoid Arthritis. Increase In Sugar Level After Taking Mutton Bone Soup. Should I Give Up Soup?
i have serronegative rheumatoid arthritis and takikngmedicijnes for the same and one doctor suggested to mutton bone soupand after taking it for one week sugar level suddenly increased to 288 afater breakfast whereas previously it used to be 110-120 does mutton souip increase sugar lvel. should i give up souip. I am a pure vegetarian. YYYY@YYYY
Tue, 25 Jun 2013
DEAR
WELCOME TO HCM
I AM DR SHAILENDRA NAITHANI MD IN AYURVEDA FROM INDIA
AYURVEDA HAS VERY GOOD ANSWER TO ALL AUTO-IMMUNE DISORDERS LIKE RA .
IN AYURVEDA MOST OF THE AUTO-IMMUNE DISORDER IS BELIEVED TO BE CAUSED DUE TO MALFUNCTION OF DIGESTIVE FIRE [ POWER]
AYURVEDA RECOMMENDS BLEND OF HERBS LIKE TINOSPRA-CARDIFOLIA WHICH HAS PROVEN TO HAVE IMMUNO-MODULATOR ACTIVITIES , AND CYPRUS ROTUNDUS [NAGARMOTHA] WHICH IS POTENT ANTI INFLAMMATORY QUALITIES AND ALSO DO HAVE SOME ALKALOIDS WHICH DO WORK LIKE CORTICO-STEROIDS
APART FROM THIS NUMBER OF HERBS ARE THERE WHICH WORK VERY EXCELLENT IN RA ,
AYURVEDA ALSO RECOMMENDS SOUP MADE FROM INTESTINE OF GOAT AND MUTTON TO REDRESS THE FUNCTION OF DIGESTIVE FIRE .
AND LET ME CLEAR IF SOUP IS MADE FROM FATLESS MUTTON AND INTESTINE WITH OUT ADDING EXTRA FAT IT WILL NEVER RAISE BLOOD GLUCOSE LEVEL , SO YOU CAN CONTINUE MUTTON SOUP AND ADD SOME BLACK PEPPER AND DRIED GINGER POWDER IN IT , THEN IT WILL BE MORE EFFECTIVE
WELCOME TO HCM
I AM DR SHAILENDRA NAITHANI MD IN AYURVEDA FROM INDIA
AYURVEDA HAS VERY GOOD ANSWER TO ALL AUTO-IMMUNE DISORDERS LIKE RA .
IN AYURVEDA MOST OF THE AUTO-IMMUNE DISORDER IS BELIEVED TO BE CAUSED DUE TO MALFUNCTION OF DIGESTIVE FIRE [ POWER]
AYURVEDA RECOMMENDS BLEND OF HERBS LIKE TINOSPRA-CARDIFOLIA WHICH HAS PROVEN TO HAVE IMMUNO-MODULATOR ACTIVITIES , AND CYPRUS ROTUNDUS [NAGARMOTHA] WHICH IS POTENT ANTI INFLAMMATORY QUALITIES AND ALSO DO HAVE SOME ALKALOIDS WHICH DO WORK LIKE CORTICO-STEROIDS
APART FROM THIS NUMBER OF HERBS ARE THERE WHICH WORK VERY EXCELLENT IN RA ,
AYURVEDA ALSO RECOMMENDS SOUP MADE FROM INTESTINE OF GOAT AND MUTTON TO REDRESS THE FUNCTION OF DIGESTIVE FIRE .
AND LET ME CLEAR IF SOUP IS MADE FROM FATLESS MUTTON AND INTESTINE WITH OUT ADDING EXTRA FAT IT WILL NEVER RAISE BLOOD GLUCOSE LEVEL , SO YOU CAN CONTINUE MUTTON SOUP AND ADD SOME BLACK PEPPER AND DRIED GINGER POWDER IN IT , THEN IT WILL BE MORE EFFECTIVE
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