Hello sir,
My father age is 70 yrs. He has diabetic Type-II, Hyper Tension since last 20 years. He had paralysis to his right leg and right hand since one year and as adviced continue physiotherapy is continued. Upto last two months he is walking is own and comfortable. But unfortunately in Feb month while walking he fell down in femaur is damaged and by srugrey it was replaced. About 20 days he was in hospital. At that time no proper food was taken and he has no taste to food. Main Tongue bitterness is there. They have suggested Insulin 20 ug/dl in before breakfast and 6 ug/mL after the dinner. We have continued it and after 10 days of discharge he suudently got fanted and sugar levels are down and b.p also down. We rush to hsopital and they have given traetment, suspected a caridac problem. After 5 days he was discharged and they have sugested a Sugar tablet Gluconor G2 one morning and one after dinner. He was weak and tired. We are daily checking the sugar levels in the morning. If it is 70-100 mg/dl, he is felling uncomfortable, drousy. If sugar levels are above 150 mg/dl in before breakfast he is comfortable. If he takes less food in Night the sugar level in 96 mg/dL and agian he is drousy, sleepy. B.p is 126/55 pulse 84. Kindly suggest what are the precautions to take to control the Sugar levels.