I have been prescribed zyvox for a septic knee infection. I need to know exactly what I can and cannot eat. I am a 26 year old male, 201lbs, with a compromised immune system, psoriatic arthritis & on Humira (on hold right now). It doesn t help me to tell me to avoid tyramine, dopamine, tyrosine, phenylalanine and tryptophan without also identifying the foods in which they are found. Nor does it help to advise me to eat or not eat so many miligrams of this or that in other words, if consuming turkey is permissible then how much - in OUNCES,may I consume? - What about nuts, lentils, beans, string beans, brussel sprouts, chicken, wheat products, escarole, mixed salad greens etc.- what can I consume without making an already dangerous drug, zyvox even more toxic than it is already, thanks.