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Dr. Andrew Rynne
MD
Dr. Andrew Rynne

Family Physician

Exp 50 years

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Dr. Dorina Gurabardhi
MD
Dr. Dorina Gurabardhi

General & Family Physician

Exp 6 years

Dr. Suresh Heijebu
MD
Dr. Suresh Heijebu

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Dr. Vaishalee Punj

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Dr.Raju

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Dr. Kiran Kumar

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Dr. Arun Prasad
MD
Dr. Arun Prasad

General Surgeon

Exp 35 years

The best foods for a celiac flare

Premium Questions

Dr. Mahesh Kumar T S MD

I have celiac disease and what feels like and seems to be trenchmouth. Celiac is an auto immune ...? OINTMENT OVER COUNTER REMEDIES ETC?Celiac can also make me malnourished even is I take vitamens etc ... View answer

Answered by : Dr. Mahesh Kumar T S ( Dentist)
Dr.  Vakul Aren MD

I have Celiac and a year ago I took 13 medications prior to diagnosis. We've whittled down my ... medication free and stop earlier than suggested before the chemicals get to me due to Celiac? 3) how can I ... View answer

Answered by : Dr. Vakul Aren ( General & Family Physician)
Dr. Ramesh Kumar MD

gastroenterologist to "avoid" dariy, gluten , nuts, eggs, fish. My question is, is avoiding these foods absolute, like celiac disease patient, or if I have a piece of bread or milk content once a month will... View answer

Answered by : Dr. Ramesh Kumar ( Gastroenterologist)
Dr.      Ashish Mittal MD

Celiac and therby I have started gluten free food but still do not get any improvement with regard ... has got increased from 50-52 KG to 60-62 KG in last 1 year after using Gluten free food and my... View answer

Answered by : Dr. Ashish Mittal ( Psychiatrist)
Dr. Abhijit Deshmukh MD

an opinion as to what to so or what you think this might be.. 5 years ago i was diagnosed with celiac disease , ulcer colitis and low thyroid . The past yr and half I had a huge problem , when i swallow my... View answer

Answered by : Dr. Abhijit Deshmukh ( Gastroenterologist)

Public Forum Discussions

Dr. Ajit Kumar Varma MD

I have celiac and I just had an EGD done, my doctor stopped the procedure and said I had food in my stomach and my esoplogus, I work in a bakery and that morning I had been working with a lot of flour ... View answer

Answered by : Dr. Ajit Kumar Varma ( Podiatrist)
Dr.   Parth Goswami MD

hi. I have celiac and have been eating my usual foods. the only new item I ve had in the last 3 days is arrowroot starch. I stay away from all grains and eat a lot of fruit and vegetables. since ... View answer

Answered by : Dr. Parth Goswami ( Pathologist and Microbiologist)
Dr. Ajit Srivastava MD

for wheat. She was however found to carry the gene for celiac disease. I am not sure whether to let her have wheat or not. Mostly I feed her gluten free food, but she has the odd cake at a party or at a... View answer

Answered by : Dr. Ajit Srivastava ( Internal Medicine Specialist)
Dr.   Ivan R. Rommstein MD

How much gluten can cause a reaction. I am being tested for celiacs disease and have not consumed ... during that time. Also can processed foods that are gluten free cause a reaction? ... View answer

Answered by : Dr. Ivan R. Rommstein ( General Surgeon)
Dr.  Mamun Kabir MD

themselves with one type of food over another they are random and can flare up at any time which makes me believe its not something like celiacs disease since grain doesn t effect it negatively but I... View answer

Answered by : Dr. Mamun Kabir ( Internal Medicine Specialist)

Mobile Questions and Answers

Dr.   S. Samanta MD

you have to go for some tests to rule out celiac disease or gluten sensitivity too as this might cause your symptoms...

Dr.     Suresh Heijebu MD

Hi its an autoimmune disease to wheat protein

Dr. Suresh K Yadav MD

celiac disease is autoimmune disease (allergic ) triggered by ingestion of wheat , rye and barley in genetically susceptible individuals. tnaks