Your brother having an elevated blood uric acid level, and Gouty
Arthritis, may be at risk for
kidney stones. He should try to eat a low purine diet.
Foods that are high in purine include:
• All organ meats (such as liver), meat extracts and gravy
• Yeasts, and yeast extracts (such as beer, and alcoholic beverages)
• Asparagus, spinach, beans, peas, lentils, oatmeal, cauliflower and mushrooms
Foods that are low in purine include:
• Refined cereals - breads, pasta, flour, tapioca, cakes
• Milk and milk products, eggs
• Lettuce, tomatoes, green vegetables
• Cream soups without meat stock
• Water, fruit juice, carbonated drinks
• Peanut butter, fruits and nuts
• Keep well hydrated, drinking 2 to 3 liters of water per day, unless you were told otherwise.
• Take all of your medications for
hyperuricemia as directed
• Avoid caffeine and alcohol, as these can contribute to problems with uric acid and hyperuricemia.
• Avoid medications, such as thiazide diuretics (hydrochlortiazide), and loop diuretics (such as
furosemide or Lasix). Also, drugs such as niacin, and low doses of
aspirin (less than 3 grams per day) can aggravate uric acid levels.