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Dr. Andrew Rynne
MD
Dr. Andrew Rynne

Family Physician

Exp 50 years

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How To Control Urea And Creatinine After Kidney Failure?

Hi My father is Diabetics patient, with both the kidneys failure, his urea is 143 and creatinine is 11.5, he is on dialysis .. how to control urea and creatinine. how much fluid he should consume in a day... what all he should take in his diet to control urea and creatinine. As he is having itching in his body a lot , thou we apply olive oil on daily basis before he takes bath. But still he is having very dry skin.
Thu, 27 Aug 2015
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General & Family Physician 's  Response
Hello,
Welcome to Health Care Magic. I read carefully your query and I understand your concern
The guide to the diet of your father is based on the renal failure, the dialysis and the fact that is a diabetic patient.
I will recommend in general way what to eat and avoid but a renal dietitian explain you in more detail.
As you mentioned here, the first to know is how water can your father drink, your father should know that in this condition he need to monitor the liquids intake, he should avoid water, liquid foods like soup, fruit and vegetables that contain water e.g. melons, watermelon, tomatoes etc.
He should control the thirst by avoiding of salty foods; he should take low-sodium foods.
Foods to avoid or eat in small portion are rich potassium foods e.g. bananas, plums, potatoes, apricots, dried foods etc .Recommendable to low the potassium is to boil the potatoes.
He should avoid high-phosphorus to avoid bone problems and skin itch e.g. milk, cheese, nuts, peanuts.
For proteins he should eat high-quality proteins that come from meat, fish, poultry and eggs.
He can eat vitamins recommendable from your doctor like: Nephrocaps.
Hope this answers your question. If you have additional questions or follow up questions then please do not hesitate in writing to us. I will be happy to answer your questions.
Kind regard,
Dr .Marsida Janko
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How To Control Urea And Creatinine After Kidney Failure?

Hello, Welcome to Health Care Magic. I read carefully your query and I understand your concern The guide to the diet of your father is based on the renal failure, the dialysis and the fact that is a diabetic patient. I will recommend in general way what to eat and avoid but a renal dietitian explain you in more detail. As you mentioned here, the first to know is how water can your father drink, your father should know that in this condition he need to monitor the liquids intake, he should avoid water, liquid foods like soup, fruit and vegetables that contain water e.g. melons, watermelon, tomatoes etc. He should control the thirst by avoiding of salty foods; he should take low-sodium foods. Foods to avoid or eat in small portion are rich potassium foods e.g. bananas, plums, potatoes, apricots, dried foods etc .Recommendable to low the potassium is to boil the potatoes. He should avoid high-phosphorus to avoid bone problems and skin itch e.g. milk, cheese, nuts, peanuts. For proteins he should eat high-quality proteins that come from meat, fish, poultry and eggs. He can eat vitamins recommendable from your doctor like: Nephrocaps. Hope this answers your question. If you have additional questions or follow up questions then please do not hesitate in writing to us. I will be happy to answer your questions. Kind regard, Dr .Marsida Janko