I made a pot of rice , it didn t look enough for my family so I poured in another bag of rice. I then realized I had to steam it. I left the rice cook longer. The original package is fully cooked whereas the other pakage is not. I sampled the food and there a several crunchy pieces in there. I finished a whole bowl and began to worry what health problems not fully cooked rice could do. Is my health at risk?
Asked On : Wed, 4 Apr 2012