thank you for your query.
your symptoms point towards HypoCalcemia
.is the presence of low serum calcium levels in the blood, usually taken as less than 9 mg/dl or an ionized calcium level of less than 4.5 mg/dL.
most common causes include-
Excessive dietary magnesium
, as with supplementation.
Prolonged use of medications/laxatives containing magnesium
Defective Vitamin D metabolism
treatment for this is simple.
you just need to take foods containg good quantity of calcium.Many good vegetable sources of calcium exist, including seaweeds such as kelp,wakame and hijiki; nuts and seeds like almonds, hazelnuts, sesame, and pistachio; blackstrap molasses; beans (especially soy beans); figs; quinoa; okra; rutabaga; broccoli;
wishing you good health